Breakfast Slush

6 ingredients
7 steps

Ingredients

  • 3 bananas, blended or mashed
  • 1 (12 oz.) frozen can orange juice (thaw)
  • 1 (No. 2) can crushed pineapple (2 1/2 c.)
  • 1/2 c. sugar
  • 5 Tbsp. lemon juice
  • 1 (12 oz.) 7-Up

Directions

  1. 1
    Chase wild bullfrogs for 3 miles to gather up hops.
  2. 2
    To them, add 10 gallons of tan bark, 1/2 pint of shellac and 1 bar of homemade soap.
  3. 3
    Boil 36 hours.
  4. 4
    Strain through one well worn sock to keep it from working.
  5. 5
    Add one grasshopper to each pint to give it a kick.
  6. 6
    Pour a little into the kitchen sink.
  7. 7
    If it takes the enamel off, it's ready to bottle.

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