Breakfast Souffle

7 ingredients
6 steps

Ingredients

  • 1 lb. bulk sausage
  • 1 c. sharp Cheddar shredded cheese
  • 6 eggs
  • 2 c. milk
  • 1 tsp. dry mustard
  • 2 slices white bread
  • 1 tsp. salt (can omit)

Directions

  1. 1
    Brown and drain sausage.
  2. 2
    Beat eggs with milk, mustard and salt.
  3. 3
    Cube bread and layer with sausage and cheese in a 9 x 13-inch baking pan.
  4. 4
    Pour egg mixture over layers; cover with foil and refrigerate overnight.
  5. 5
    Bake 45 minutes at 350° (20 minutes with foil on and 25 minutes with foil off).
  6. 6
    Do not overbake.

Products Matching These Ingredients

Freeze Dried To Go Sausage Scramble

Freeze Dried To Go Sausage Scramble

Thrive Life

E NOVA 4

Cocktail smokies sausage, cheese

Spartan

E NOVA 4

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Chicken sausage, sun-dried tomato & basil

Roundy's Select

C NOVA 3

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Mild cheddar cheese sticks

D NOVA 3

Cheddar cheese, sharp

D NOVA 4

Cheddar cheese, extra sharp

Giant Eagle

D NOVA 4

Cracker cut sharp cheddar cheese

D NOVA 4
New pc chocolate cheap wholesale discount bulk candy chocolate

New pc chocolate cheap wholesale discount bulk candy chocolate

Ferrero,Ferrero Rocher

E NOVA 4

Pre Packaged Bulk Roasted & Salted Almonds

Kroger

D NOVA 3

Nabisco chips ahoy! cookies bulk 1x20 lb

E NOVA 4

More Recipes to Try

Grapefruit Lime Pie

11 ingredients

Braised Chicken Alla Rocky

10 ingredients

Simple Brine For Pork Chops

9 ingredients

Cranberry Orange Coconut Flour Bread

9 ingredients

Christmas Bark

4 ingredients

(They Won'T Even Know It'S Vegan) Chili.

22 ingredients

Ricotta, Chocolate And Orange

12 ingredients

Meatballs Emilia-Romagna With Pasta Sheets

23 ingredients

Gianduja Pâté - Chocolate Hazelnut Pâté

5 ingredients

Greek Style Spring Vegetable Salad With Garden Patties

20 ingredients

Jackfruit With A Mango Cap

9 ingredients

Eggnog Dutch Baby

17 ingredients