Breakfast Souffle Recipe

8 ingredients
3 steps

Ingredients

  • 1 pound sausage, bacon or possibly ham, cooked
  • 6 Large eggs
  • 2 c. lowfat milk
  • 4 ounce. cheese
  • 1 teaspoon dry mustard
  • 1 teaspoon salt
  • Dash pepper
  • 8 slices dry bread, cubed

Directions

  1. 1
    Mix together; chill overnight.
  2. 2
    Bake at 350 degrees for 45 min.
  3. 3
    Stir after 20 min.

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