Breakfast Tart

1 ingredients
1 steps

Ingredients

  • ["1 sheet puff pastry", "1 egg, lightly beaten with 1 tsp. water", "3 oz. creme fraiche", "2 oz. Gruyere cheese, shredded", "8 bacon slices, cooked until crisp", "3 eggs", "10 fresh chives, cut on the bias into 1/2\" lengths""]"

Directions

  1. 1
    ["Thaw puff pastry dough according to package instructions.", "", "Preheat oven to 425 degrees. Lightly grease baking sheet.", "", "On lightly floured surface, roll out pastry to 1 1/2\" inch thickness; cut into 10\"" x 8\"" rectangle. Place pastry on prepared baking sheet. Using paring knife

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