Breakfast Treats

Directions

1. 1
   Melt oleo, brown sugar, pineapple and nuts in bottom of a pie pan.
2. 2
   Roll
3. 3
   biscuits
4. 4
   in
5. 5
   mixture
6. 6
   of
7. 7
   white
8. 8
   sugar and cinnamon, then push down in pineapple mixture in pan.
9. 9
   Repeat until
10. 10
    all biscuits
11. 11
    are used, squeezing mixture up over biscuits or spoon over them;
12. 12
    sprinkle sugar and cinnamon mixture on top.
13. 13
    Bake
14. 14
    in 425° oven until biscuits are done.
15. 15
    Turn out on a platter and eat while hot.