Breeze Banana Bread

Name: Breeze Banana Bread
Ingredients: 3/4 cup mashed ripe bananas; 1/2 cup sugar; 1/4 cup Almond Breeze Vanilla almondmilk; 3 tablespoons vegetable oil; 1 teaspoon almond extract; 1 egg; 3/4 cup all-purpose flour; 1/2 cup lightly packed fine almond flour; 3/4 teaspoon baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 1/4 cup Blue Diamond Honey Roasted Almonds

12 ingredients

3 steps

Ingredients

3/4 cup mashed ripe bananas
1/2 cup sugar
1/4 cup Almond Breeze Vanilla almondmilk
3 tablespoons vegetable oil
1 teaspoon almond extract
1 egg
3/4 cup all-purpose flour
1/2 cup lightly packed fine almond flour
3/4 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/4 cup Blue Diamond Honey Roasted Almonds

Directions

1

Preheat oven to 350 degrees F and coat 2 mini loaf pans with nonstick spray.
2

Whisk together bananas, sugar, Almond Breeze, oil, extract, and egg in a large bowl. Stir together dry ingredients and add to banana mixture, stirring just until dry ingredients are incorporated.
3

Spoon equal amounts into prepared pans and bake for 40 minutes or until a toothpick inserted into the center comes out clean. Let cool before removing from pans. Makes 8 servings.