Breezy Puff Bowl

5 ingredients
13 steps

Ingredients

  • 2/3 c. water
  • 1/4 c. margarine or butter
  • 1 c. Bisquick mix
  • 4 eggs
  • fresh fruit and ice cream

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Grease pie plate (9 x 1 1/4-inch).
  3. 3
    Heat water and butter to rolling boil in 2 quart saucepan.
  4. 4
    Add Bisquick mix all at once.
  5. 5
    Stir vigorously over medium heat until mixture forms a ball, about 1 1/2 minutes.
  6. 6
    Remove from heat.
  7. 7
    Beat in eggs, one at a time, with a spoon.
  8. 8
    Continue beating until smooth. Spread in pie plate (do not spread up side).
  9. 9
    Bake until center is dry, 35 to 40 minutes.
  10. 10
    Cool completely.
  11. 11
    Fill with fruit and/or ice cream.
  12. 12
    Cut into wedges.
  13. 13
    Serves 6 to 8.

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