Breezy Puff Bowl
5 ingredients
13 steps
Ingredients
- 2/3 c. water
- 1/4 c. margarine or butter
- 1 c. Bisquick mix
- 4 eggs
- fresh fruit and ice cream
Directions
-
1Heat oven to 400°.
-
2Grease pie plate (9 x 1 1/4-inch).
-
3Heat water and butter to rolling boil in 2 quart saucepan.
-
4Add Bisquick mix all at once.
-
5Stir vigorously over medium heat until mixture forms a ball, about 1 1/2 minutes.
-
6Remove from heat.
-
7Beat in eggs, one at a time, with a spoon.
-
8Continue beating until smooth. Spread in pie plate (do not spread up side).
-
9Bake until center is dry, 35 to 40 minutes.
-
10Cool completely.
-
11Fill with fruit and/or ice cream.
-
12Cut into wedges.
-
13Serves 6 to 8.
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