Brenda'S Potatoes
6 ingredients
4 steps
Ingredients
- 6 to 8 medium potatoes
- 8 oz. Cheddar cheese, grated
- 4 Tbsp. melted oleo
- 2 c. sour cream
- 1/3 c. green onions, chopped
- 1 1/4 tsp. salt
Directions
-
1Peel, boil and shred potatoes.
-
2Mix all ingredients.
-
3Bake in 13 x 9-inch baking dish in 350° oven for 30 to 40 minutes or until golden and slightly crisp on edges.
-
4Prepare the day before, if desired.
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