Brie Pasta Recipe
6 ingredients
7 steps
Ingredients
- 4 lg. tomatoes, cut into cubes
- 1 pound brie cheese, rind removed, torn into pcs
- 1 c. cleaned fresh basil, cut into strips
- 3 garlic cloves, peeled & finely chopped
- 1 c. extra virgin olive oil
- 1 1/2 lbs. bowtie pasta
Directions
-
1Combine tomatoes, brie, garlic, extra virgin olive oil, salt and pepper in large serving bowl.
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2Prepare at least 2 hrs before serving and set aside, covered, at room temperature.
-
3Bring 6 qts water to a boil in a large pot.
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4Add in pasta and boil till tender but still hard, 8 to 10 min.
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5Drain pasta and immediately toss with the tomato sauce.
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6Serve at once.
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74 to 6 portions.
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