Brigadeiro

Directions

1. 1
   In a medium heavy pot over medium low heat, melt the 2 tablespoons of butter, then stir in the sweetened condensed milk, cocoa powder and salt.
2. 2
   Cook the mixture, stirring, until very smooth and slightly thickened, 10 to 12 minutes.
3. 3
   Transfer the brigadeiro mixture to a bowl and chill until set, about 30 minutes.
4. 4
   With buttered hands, roll 20 tablespoon-size balls.
5. 5
   Roll the balls in the chocolate sprinkles.
6. 6
   Chill until ready to serve.