Bright Red Beet Hummus

8 ingredients
1 steps

Ingredients

  • 1 pound cooked beets (I roast mine), quartered
  • 1/4 cup walnuts, toasted and roughly chopped
  • 2 tablespoons lemon juice
  • 1/2 tablespoon tahini
  • 1/2 teaspoon ground cumin
  • 1 garlic clove
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt

Directions

  1. 1
    Place all the ingredients in a food processor and blend until smooth, stopping occasionally to scrape down the sides. Taste throughout and adjust the balance as you see fit. Serve immediately or refrigerate, covered.

Products Matching These Ingredients

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Glazed Walnuts

Emerald

E NOVA 4

Fully cooked cocktail smokies

E NOVA 4

Whole beets

A NOVA 3

Sliced beets

A NOVA 3

Quartered potato skins, cheddar & bacon

C NOVA 4

Organic Raw Walnuts

Kid Picks

NOVA 1

Pickled sliced beets

C NOVA 4

Chopped walnuts

C NOVA 1

Quartered Artichokes

Tops

C NOVA 3

Grilled quartered artichokes in oil

C NOVA 3

More Recipes to Try

Pumpkin Pancakes with Root Beer Syrup, Caramelized Bananas, and Cinnamon Whipped Cream

22 ingredients

Chocolate Chip Cookies

8 ingredients

Calamari in Tomato Sauce

13 ingredients

Weight Watcher's Grilled Gruyere and Caramelized Onion Sandwich

5 ingredients

Rosemary Chicken Breasts, Brown Butter and Balsamic Ravioli, Warm Spinach Salad with Pancetta and Sweet Vinaigrette

19 ingredients

Mixed Fruit Punch for 50

8 ingredients

Cherry and Wine Sauce

7 ingredients

Tomato Salad Mexicana

15 ingredients

Grandpa Ned's Spaghetti Sauce

15 ingredients

spicy deviled eggs

7 ingredients

Fiesta Chicken and Rice

7 ingredients

Miriam Reichl's Corned Beef Ham

7 ingredients