Mixed Fruit Punch for 50

Directions

1. 1
   Combine water and sugar in medium saucepan.
2. 2
   Bring to a boil and boil 5 minutes.
3. 3
   Cool.
4. 4
   Pour sugar syrup, lemonade, apple juice, cranberry juice, orange juice and tea over a block of ice in a punch bowl.
5. 5
   Stir to blend.
6. 6
   Makes about fifty (4-oz.)
7. 7
   servings.
8. 8
   Garnish with slices of lemon and orange.
9. 9
   Margo Olivers Most Treasured Recipes.