Brisket Marinate

6 ingredients
5 steps

Ingredients

  • 5 Tbsp. liquid smoke
  • 1 tsp. garlic salt
  • 1 tsp. celery salt
  • 1 tsp. onion salt
  • 5 Tbsp. Worcestershire sauce
  • 1 tsp. season salt

Directions

  1. 1
    Mix together first four ingredients and put on brisket.
  2. 2
    Wrap with foil and put in refrigerator overnight.
  3. 3
    Mix Worcestershire sauce and season salt together.
  4. 4
    Pour over brisket.
  5. 5
    Rewrap and bake at 300° for 5 to 7 hours, or until tender.

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