British Oat Bars
6 ingredients
1 steps
Ingredients
- INGREDIENTS
- 1/2 cup unsalted butter, cut into 8 pieces
- 1/2 cup (packed) golden brown sugar
- 1/4 cup golden syrup
- 2 1/3 cups quick-cooking oats (not instant or old-fashioned)
- Pinch of salt
Directions
-
1{"0":"Preheat oven to 350\u00b0F. Butter 8x8x2-inch metal baking pan.","2":"Combine first 3 ingredients in heavy medium saucepan. Stir constantly over medium-low heat until butter melts, sugar dissolves, and mixture is smooth. Remove from heat. Add oats and salt; stir until coated. Transfer mixture to prepared pan and spread out in even layer.","4":"Bake until top is golden (edges will be darker), about 25 minutes. Cool in pan on rack 5 minutes.","6":"Cut into 4 squares; cut each into 4 triangles (mixture will still be soft). Cool completely in pan before serving."}
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