Brittles

5 ingredients
7 steps

Ingredients

  • 1 c. butter
  • 1 c. brown sugar
  • 25 to 30 saltine crackers
  • 1 pkg. chocolate chips
  • 1 c. chopped nuts

Directions

  1. 1
    Heat butter and sugar to boiling; boil 5 minutes.
  2. 2
    Line 8 x 11-inch jelly roll pan with foil.
  3. 3
    Place crackers in 1 layer and pour batter mixture over them.
  4. 4
    Place in a 350° oven until crackers rise.
  5. 5
    Melt chocolate chips in microwave and spread over crackers.
  6. 6
    Add nuts.
  7. 7
    Refrigerate 1 hour.

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