Broccoli And Eggs

8 ingredients
6 steps

Ingredients

  • 2 tablespoons olive oil
  • 1 teaspoon sesame oil
  • 2 tablespoons teriyaki sauce
  • 4 hard-boiled eggs, shelled
  • 1/8 teaspoon garlic salt
  • 1/4 teaspoon pepper
  • 1 cup broccoli, chopped
  • 1/3 cup swiss cheese, shredded (optional)

Directions

  1. 1
    Mix the oils and teriyaki sauce in a skillet, and warm over medium heat.
  2. 2
    Baste eggs in skillet, turning constantly, until eggs turn dark brown (5 minutes).
  3. 3
    Remove eggs from pan.
  4. 4
    Mix garlic salt and pepper into oils in skillet.
  5. 5
    Stirfry broccoli until tender crisp (3 minutes), then melt cheese on top.
  6. 6
    Serve eggs with broccoli.

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