Broccoli Bread
6 ingredients
6 steps
Ingredients
- 1 loaf frozen bread dough, thawed
- 3/4 to 1 lb. sweet or hot sausage
- 1 (8 oz. or 12 oz.) pkg. shredded Mozzarella cheese
- garlic powder to taste
- oregano to taste
- 1 (8 oz. or 10 oz.) pkg. chopped broccoli (not cooked), just pat dry
Directions
-
1Preheat oven to 350°.
-
2Grease cookie sheet with margarine. Take casings off sausages and break up into pieces and cook with a little salt and a couple tablespoons of water to prevent sticking. When cooked, let the sausage cool for a couple of minutes. Meanwhile, roll out dough onto a floured countertop.
-
3Roll the dough about the size of a pizza.
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4Try not to roll the dough too thin.
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5Sprinkle the crumbled sausage on the dough, leaving about a 2-inch edge all around.
-
6Spread broccoli on top of sausage. Sprinkle the Mozzarella cheese on top of broccoli, then sprinkle with oregano.
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