Broccoli Casserole

Name: Broccoli Casserole
Ingredients: 2 bunches broccoli; 1 c. mayonnaise; 8 oz. grated cheese; 2 eggs, beaten; 1 can cream of celery soup; 2 c. mushroom pieces (whole or fresh), drained if canned; 1 clove garlic or garlic powder; 1 can fried onions

8 ingredients

7 steps

Ingredients

2 bunches broccoli
1 c. mayonnaise
8 oz. grated cheese
2 eggs, beaten
1 can cream of celery soup
2 c. mushroom pieces (whole or fresh), drained if canned
1 clove garlic or garlic powder
1 can fried onions

Directions

1

Cook broccoli (steamed to firmness).
2

Set aside after cutting in small pieces.
3

Combine beaten eggs, cheese, soup, mushrooms, salt, pepper, garlic and onions; stir.
4

Add broccoli.
5

Mix well in baking dish and bake in oven at 350° for 30 minutes.
6

Remove and sprinkle 1 can of fried onions on top.
7

Return to oven and bake another 20 minutes.