Broccoli Casserole

7 ingredients
6 steps

Ingredients

  • 2 (10 oz.) pkg. frozen broccoli
  • 2 eggs, beaten
  • 1 can cream of celery soup
  • 1 c. sharp Cheddar cheese, grated
  • 1 c. mayonnaise
  • Ritz crackers, crushed
  • butter

Directions

  1. 1
    Cook broccoli.
  2. 2
    Combine eggs, soup, cheese and mayonnaise. Fold in broccoli.
  3. 3
    Pour into a greased casserole.
  4. 4
    Cover with cracker crumbs and dot with butter.
  5. 5
    Bake in a 350° oven for about 30 minutes or until top is browned.
  6. 6
    Makes 6 or 8 servings. Chopped onion or a can of drained, sliced water chestnuts may also be added.

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