Broccoli Casserole

Name: Broccoli Casserole
Ingredients: 4 (10 oz.) pkgs. Frozen Broccoli; 2 Cans Mushroom Soup (As Is); 1 1/2 c. Mayonaise; 4 Eggs (Well Beaten); 2 c. Sharp Cheddar Cheese (Grated); 8 Tbsp. Onions (Chopped); 8 Tbsp. Butter; 3/4 c. Ritz Crackers or Townhouse (Crushed)

8 ingredients

4 steps

Ingredients

4 (10 oz.) pkgs. Frozen Broccoli
2 Cans Mushroom Soup (As Is)
1 1/2 c. Mayonaise
4 Eggs (Well Beaten)
2 c. Sharp Cheddar Cheese (Grated)
8 Tbsp. Onions (Chopped)
8 Tbsp. Butter
3/4 c. Ritz Crackers or Townhouse (Crushed)

Directions

1

1. Cook broccoli for 5 minutes.
2

Drain well. 2. Combine ingredients and add broccoli.
3

Pour into well greased 9 x 13-inch baking dish and top with cracker crumbs. 3. Dot with butter.
4

Bake at 350° for 30 minutes.