Broccoli Casserole

5 ingredients
6 steps

Ingredients

  • 2 (8 oz.) pkg. broccoli
  • 1 roll garlic cheese
  • 1 large onion, chopped
  • 1 can cream of mushroom soup
  • 1 stick butter

Directions

  1. 1
    Cook and drain broccoli.
  2. 2
    Saute onion in butter.
  3. 3
    Add mushroom soup and garlic cheese.
  4. 4
    Stir until cheese melts.
  5. 5
    Pour over cooked and drained broccoli.
  6. 6
    Add buttered bread crumbs on top and cook at 350° until bubbly.

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