Broccoli Casserole

Name: Broccoli Casserole
Ingredients: 2 boxes chopped frozen broccoli; 1 can cream of celery or mushroom soup; 1/2 c. mayonnaise; 2 well beaten eggs; 1 c. grated cheese (from mild to sharp, depending on preference); 1 stack Ritz crackers, crushed; 1 stick margarine, melted

7 ingredients

5 steps

Ingredients

2 boxes chopped frozen broccoli
1 can cream of celery or mushroom soup
1/2 c. mayonnaise
2 well beaten eggs
1 c. grated cheese (from mild to sharp, depending on preference)
1 stack Ritz crackers, crushed
1 stick margarine, melted

Directions

1

Cook broccoli according to package directions and drain (no salt).
2

Combine eggs and cheese.
3

Mix egg mixture with broccoli, soup and mayonnaise.
4

Pour into casserole dish (lightly greased). Sprinkle crushed crackers on top and pour melted margarine on crackers.
5

Bake for 25 to 30 minutes at 350°.