Broccoli Casserole

4 ingredients
7 steps

Ingredients

  • 2 (10 oz.) pkg. frozen broccoli
  • 1/2 lb. Velveeta cheese
  • 1 stick butter (1/4 lb.)
  • 1/4 lb. Ritz crackers

Directions

  1. 1
    Cook broccoli as directed on package; drain.
  2. 2
    Cook 1/2 stick butter and 1/2 pound Velveeta cheese until cheese dissolves.
  3. 3
    Put broccoli in greased casserole dish.
  4. 4
    Pour cheese sauce over broccoli.
  5. 5
    Crush Ritz crackers and mix with 1/2 stick melted butter.
  6. 6
    Spread over top.
  7. 7
    Bake at 350° for 20 to 30 minutes.

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