Broccoli Casserole
4 ingredients
7 steps
Ingredients
- 2 (10 oz.) pkg. frozen broccoli
- 1/2 lb. Velveeta cheese
- 1 stick butter (1/4 lb.)
- 1/4 lb. Ritz crackers
Directions
-
1Cook broccoli as directed on package; drain.
-
2Cook 1/2 stick butter and 1/2 pound Velveeta cheese until cheese dissolves.
-
3Put broccoli in greased casserole dish.
-
4Pour cheese sauce over broccoli.
-
5Crush Ritz crackers and mix with 1/2 stick melted butter.
-
6Spread over top.
-
7Bake at 350° for 20 to 30 minutes.
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