Broccoli Casserole

5 ingredients
7 steps

Ingredients

  • 2 pkg. frozen chopped broccoli
  • 1 can cream of mushroom soup
  • 1 (5 oz.) can sliced water chestnuts
  • 1 c. grated cheese
  • 1 c. French fried onions

Directions

  1. 1
    Cook broccoli as directed on package.
  2. 2
    Spread in 9 x 13-inch Pyrex dish.
  3. 3
    Spread cream of mushroom soup over broccoli.
  4. 4
    Place sliced water chestnuts over this.
  5. 5
    Bake at 325° for 20 minutes. Spread cheese and French fried onions over dish.
  6. 6
    Bake for 10 minutes.
  7. 7
    Serve.

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