Broccoli Casserole

4 ingredients
6 steps

Ingredients

  • 2 pkg. broccoli, chopped
  • 1 (8 oz.) Velveeta cheese
  • 1 stick butter
  • 1 c. Ritz cracker crumbs

Directions

  1. 1
    Cook broccoli by package directions.
  2. 2
    Cover, cook and drain. Have cheese at room temperature.
  3. 3
    Add butter and cheese to hot broccoli.
  4. 4
    Stir until melted.
  5. 5
    Pour into casserole dish.
  6. 6
    Bake at 350° until brown.

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