Broccoli Casserole
6 ingredients
8 steps
Ingredients
- 1 pkg. broccoli cuts (10 oz.)
- 1/2 c. frozen or fresh onions
- 1/2 stick butter
- 2 cans mushroom soup
- 1/2 c. extra sharp Cheddar cheese
- 1/2 c. slivered almonds
Directions
-
1Cook
-
2broccoli cuts according to directions and drain. Saute 1/2 cup onions in 1/2 stick of butter.
-
3Add cheese.
-
4Mix and
-
5turn contents
-
6into
-
7a 2-quart casserole.
-
8Sprinkle with slivered almonds and bake in 350° oven for 20 to 30 minutes or until sauce is bubbly.
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