Luscious Chocolate Icing

3 ingredients
1 steps

Ingredients

  • 1/2 cup heavy cream
  • 2 tablespoons hot espresso or very strong coffee
  • 8 ounces semi sweet or bittersweet chocolate (do not exceed 61% cacao), chopped

Directions

  1. 1
    Heat cream in a small heavy saucepan over medium heat until tiny bubbles form around the edges of pan. Stir in hot espresso. Place chopped chocolate in a medium bowl. Add hot cream mixture; let stand for 1 minute, then stir until icing is melted and smooth. DO AHEAD:

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