Broccoli Casserole
8 ingredients
2 steps
Ingredients
- 2 pkg. broccoli spears
- 1 can cream of mushroom soup
- 1/2 c. margarine, softened
- 1 Tbsp. lemon juice
- 1/2 c. shredded Cheddar cheese
- 1 c. crushed cheese flavored crackers
- 1/4 c. slivered almonds
- 1 (2 oz.) jar chopped pimento
Directions
-
1Cook broccoli. Arrange in a 1 1/2-quart casserole. Combine soup, butter, lemon juice and cheese. Spoon over broccoli.
-
2Top with crackers, almonds and pimento. Bake at 350° for 20 minutes.
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