Broccoli Casserole

Directions

1. 1
   Cook
2. 2
   vegetables until done;
3. 3
   drain well.
4. 4
   Place cooked vegetables in casserole dish.
5. 5
   Mix cream of mushroom soup, 1/2 cup shredded
6. 6
   Swiss cheese, sour cream and 1/4 teaspoon pepper in pan over
7. 7
   low
8. 8
   heat until mixture is smooth and cheese has melted. Pour mixture over vegetables.
9. 9
   Bake for 30 minutes in 350° oven. Remove from oven.
10. 10
    Top with remaining Swiss cheese and French fried onions.