Broccoli Casserole
6 ingredients
5 steps
Ingredients
- 20 oz. chopped broccoli, must be unfrozen broccoli
- 1 can cream of mushroom soup
- 8 oz. Velveeta cheese
- 1 1/2 c. rice
- salt to taste
- garlic to taste
Directions
-
1Cook broccoli and drain.
-
2Cook rice.
-
3Mix together with remaining ingredients.
-
4Bake in oven until bubbly.
-
5You may need to heat cheese in microwave before mixing ingredients.
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