Broccoli Casserole

8 ingredients
6 steps

Ingredients

  • 1 (10 oz.) pkg. frozen broccoli
  • 1/2 c. mayonnaise
  • 1 egg
  • 1 can cream of mushroom soup
  • 1 grated onion
  • Cheddar cheese
  • 1 stick butter
  • 1 1/2 c. Pepperidge Farm herb stuffing, crushed

Directions

  1. 1
    Cook and drain broccoli; put into greased pan.
  2. 2
    Mix mayonnaise, egg, soup and onion.
  3. 3
    Pour over broccoli.
  4. 4
    Sprinkle with grated Cheddar cheese.
  5. 5
    Mix melted butter and stuffing and layer on top.
  6. 6
    Bake at 350° for 30 minutes.

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