Broccoli Casserole

6 ingredients
5 steps

Ingredients

  • 2 boxes broccoli spears
  • 1/2 c. Kraft Free mayonnaise
  • 1 c. cream of mushroom soup
  • 1 small onion, finely chopped
  • 1 c. grated sharp Cheddar cheese
  • 3/4 c. Pepperidge Farm herb stuffing

Directions

  1. 1
    Cook broccoli and place in casserole dish.
  2. 2
    Combine soup, mayonnaise and onion and pour over broccoli.
  3. 3
    Sprinkle cheese, then stuffing on top.
  4. 4
    Bake 30 minutes (or until heated through) at 350°.
  5. 5
    Can be prepared the day before, refrigerate and bake an extra 15 minutes.

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