Broccoli Casserole
4 ingredients
6 steps
Ingredients
- 2 (10 oz.) pkg. broccoli
- 1/2 lb. Velveeta cheese
- 1/2 c. margarine
- 34 round Ritz crackers
Directions
-
1Crumble crackers with rolling pin.
-
2Cook broccoli until tender; drain.
-
3Place broccoli in a buttered casserole dish.
-
4Cut cheese into slices and place on top of broccoli.
-
5Melt margarine; add to crackers and mix well.
-
6Spread over broccoli and cheese. Bake at 350° for 20 minutes.
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