Broccoli Casserole
8 ingredients
5 steps
Ingredients
- 2 pkg. frozen, chopped broccoli (fresh may be used)
- 3/4 stick oleo
- 2 eggs, beaten
- 1 can cream of mushroom soup
- 1 c. Carnation milk
- 1/2 c. mayonnaise
- 1 c. shredded Cheddar cheese
- cracker crumbs
Directions
-
1Cook broccoli, drain and put oleo on top.
-
2Set aside.
-
3Mix next 5 ingredients and add to cooked broccoli.
-
4Put all in greased casserole.
-
5Top with cracker crumbs and cheese and bake 35 minutes at 325°.
Products Matching These Ingredients
Cream soup air corners
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Dried egg product whole eggs
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A
6 British Large Eggs
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Liniment oleo-calcaire
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E NOVA 3
Oleo girassol 100% espiga
Espiga
C NOVA 2
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