Lemon Glaze
5 ingredients
2 steps
Ingredients
- 1 1/2 cups water BOILING
- 3 ounces butter PRINT SURE
- 3 pounds sugar POWDER 2 LB
- 6 tablespoons lemon IMITATION, FLAVOR
- 3/4 teaspoon salt TABLE 5LB
Directions
-
11. COMBINE POWDERED SUGAR, BUTTER OR MARGARINE, SALT, BOILING WATER, AND FLAVORING, LEMON. MIX UNTIL SMOOTH.
-
22. SPREAD GLAZE OVER BAKED SWEET ROLLS OR COFFEE CAKES. COAT OR DIP FRIED DOUGHNUTS IN GLAZE.
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