Broccoli Casserole

7 ingredients
6 steps

Ingredients

  • 2 pkg. frozen broccoli, chopped
  • 2 eggs, beaten
  • 1/2 c. milk
  • 1 (10 oz.) can cream of celery soup
  • 1/2 c. mayonnaise
  • 2 c. sharp shredded cheese
  • buttered cracker crumbs

Directions

  1. 1
    Cook broccoli until tender, then drain.
  2. 2
    Combine eggs, milk, soup, mayonnaise and cheese, saving some cheese to mix with cracker crumbs.
  3. 3
    Pour into a 2-quart casserole dish. Crumble Ritz or Town House crackers and add the remaining cheese.
  4. 4
    Sprinkle over casserole.
  5. 5
    Bake at 350° for 30 to 40 minutes.
  6. 6
    Serves 6 to 8.

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