Broccoli Casserole

Directions

1. 1
   Saute onion in 4 tablespoons of the butter until soft.
2. 2
   Stir in flour.
3. 3
   Add water.
4. 4
   Cook over low heat, stirring, until mixture thickens and comes to a boil.
5. 5
   Blend in cheese.
6. 6
   Combine sauce and broccoli.
7. 7
   Add beaten eggs.
8. 8
   Mix gently until blended.
9. 9
   Turn into a greased 1 1/2-quart casserole.
10. 10
    Cover with crumbs.
11. 11
    Dot with remaining butter.
12. 12
    Bake at 325° for 30 minutes.
13. 13
    Yield: 8 portions.