Broccoli Casserole
8 ingredients
5 steps
Ingredients
- 1 (32 oz.) pkg. frozen broccoli
- 1 undiluted can cream of mushroom soup
- 1 c. mayonnaise
- 1 c. shredded sharp Cheddar cheese
- 1 medium onion, finely chopped
- 1/2 tsp. dry mustard
- 2 beaten eggs
- 1/4 c. grated Parmesan cheese
Directions
-
1Cook broccoli 5 minutes, then drain.
-
2Combine all ingredients except Parmesan cheese.
-
3Butter a two quart casserole and pour mixture in.
-
4Sprinkle Parmesan cheese on top.
-
5Bake at 350° for 35 to 40 minutes.
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