Croque Monsieurs
7 ingredients
3 steps
Ingredients
- 4 None large eggs, whisked lightly
- 2/3 cup milk
- 8 None thick slices white bread
- 2 tsp Dijon mustard
- 4 None thick slices ham
- 4 slices Gruyere cheese
- 2 tbsp unsalted butter
Directions
-
1Preheat oven to 375°F. Mix eggs and milk in a bowl and season. Carefully cut a shallow pocket into one side of 4 bread slices. Spread some mustard in the pocket, then top with ham and cheese and top with another bread slice. Quickly soak both sides of sandwich in egg mixture.
-
2Heat butter in a frying pan and cook sandwiches, flipping once, until golden brown on both sides. Remove from pan and place on a baking sheet. Bake 10 mins, or until cheese is melted. Serve immediately.
-
3Remove from the oven, cut in half and serve hot.
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