Broccoli Casserole
8 ingredients
7 steps
Ingredients
- 2 pkg. frozen chopped broccoli
- 1 can mushroom soup
- 1 roll garlic cheese spread
- 1 (4 oz.) can chopped mushrooms
- bread crumbs, made from 2 slices bread
- 1/2 pkg. blanched almonds, toasted
- dash of Tabasco
- 4 Tbsp. melted butter
Directions
-
1Over low heat, cook soup, cheese, mushrooms and onion in 2 tablespoons butter until cheese melts.
-
2Add onion, salt, pepper and Tabasco.
-
3Cook broccoli until moisture is gone.
-
4Place in greased casserole and pour sauce over broccoli.
-
5Mix bread crumbs with 2 tablespoons butter, melted, and sprinkle over sauce.
-
6Then sprinkle with toasted almonds.
-
7Bake at 300° for 30 minutes. Serves 8.
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