Broccoli Casserole

6 ingredients
4 steps

Ingredients

  • 2 pkg. frozen, chopped broccoli, cooked
  • 2 Tbsp. grated onion
  • 4 oz. pkg. herb stuffing
  • 1/2 c. melted butter
  • 1 c. cream of chicken soup
  • 1 c. cream of mushroom soup

Directions

  1. 1
    Cook and drain broccoli and onion. Add stuffing.
  2. 2
    Put in 2-quart casserole. Dribble butter on top. Combine soups and spoon over broccoli; do not mix.
  3. 3
    Cover and bake in preheated 350° oven for 30 minutes.
  4. 4
    Remove cover and continue baking 15 minutes. Makes 6 to 8 servings.

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