Broccoli Casserole

8 ingredients
4 steps

Ingredients

  • 1 large pkg. frozen broccoli
  • 1 c. mushroom soup
  • 1/2 c. chopped onion, celery and pepper
  • 1 jar Cheez Whiz
  • 1/2 stick butter
  • 1 c. uncooked rice
  • 1 small pkg. slivered almonds
  • corn flake crumbs

Directions

  1. 1
    Cook broccoli until tender. Drain and chop.
  2. 2
    Melt cheese in mushroom soup and add to broccoli. Saute onion, celery and pepper until tender in the butter and add to broccoli.
  3. 3
    Add rice and almonds and place in greased casserole dish.
  4. 4
    Put corn flakes on top and bake, uncovered, at 350° for 30 minutes or until bubbling and hot.

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