Broccoli Casserole

9 ingredients
5 steps

Ingredients

  • 1 c. mayonnaise
  • 1 c. grated sharp cheese
  • 1 can mushroom soup
  • 1 medium onion, chopped
  • 1/2 pkg. Pepperidge Farm stuffing mix
  • 2 boxes frozen chopped broccoli
  • 1/2 stick margarine, melted
  • 2 eggs, well beaten
  • salt and pepper to taste

Directions

  1. 1
    Drain cooked broccoli.
  2. 2
    Combine soup, mayonnaise, eggs, onion, salt and pepper.
  3. 3
    Add to broccoli and pour into 8 x 4-inch dish. Sprinkle cheese on top.
  4. 4
    Melt margarine and mix with stuffing mix and sprinkle on top.
  5. 5
    Bake at 350° for 40 to 45 minutes.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Pella Mushroom Coffee

 Mushroom Coffee

Mushroom Coffee

RYZE

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Real Mayonnaise

Winn-Dixie

E NOVA 4

Real mayonnaise

E NOVA 3

Real mayonnaise

E NOVA 3

Cheddar cheese, sharp

D NOVA 4

Cheddar cheese, extra sharp

Giant Eagle

D NOVA 4

Cracker cut sharp cheddar cheese

D NOVA 4

More Recipes to Try

Tuna Salad Sandwich

9 ingredients

Crumb-Topped Brussels Sprouts

4 ingredients

Sparkling Party Punch

4 ingredients

Tart Grapefruit Cooler

5 ingredients

Pork Marsala

11 ingredients

Easy Mini Caramel Apple Cheesecakes

14 ingredients

Cherries In The Snow

8 ingredients

Southwestern Black Bean And Lettuce Salad With Salsa Verde Dressing

17 ingredients

Broccoli Corn Casserole

9 ingredients

Raspberry Cream Muffins

12 ingredients

Cheery Cherry Bread

10 ingredients

Baked Ham With Honey-Chipotle Glaze

10 ingredients