Broccoli Casserole

7 ingredients
7 steps

Ingredients

  • 2 pkg. frozen broccoli, thawed but not cooked
  • 1 medium onion, chopped
  • 2 c. cabbage
  • 1 can cream of mushroom soup
  • 1 c. mayonnaise
  • 2 c. Cheddar cheese, shredded
  • 1 pkg. Stove Top stuffing (cornbread)

Directions

  1. 1
    Mix stuffing with 1/4 cup butter.
  2. 2
    Line your pan with broccoli, cabbage and onion.
  3. 3
    Mix together soup and mayo.
  4. 4
    Pour over vegetables.
  5. 5
    Put on stuffing.
  6. 6
    Top with cheese.
  7. 7
    Bake 45 minutes at 325°.

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