Broccoli Casserole
7 ingredients
8 steps
Ingredients
- 1 egg
- 2/3 c. mayonnaise
- 1 can cream of mushroom soup
- 2 (10 oz.) pkg. frozen chopped broccoli, cooked and drained well
- 1 medium onion, chopped
- 1 c. grated Swiss cheese, packed loosely
- 1/2 c. dry bread crumbs, mixed with 2 Tbsp. melted butter
Directions
-
1Whisk egg slightly, add
-
2mayo and soup and blend.
-
3Stir in broccoli, onion and
-
4cheese.
-
5Put
-
6into
-
71 1/2 quart baking dish. Sprinkle with crumbs
-
8and paprika. Bake at 350° for 35 minutes until hot and bubbly.
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