Broccoli-Cheddar Soup

7 ingredients
7 steps

Ingredients

  • 1/2 c. chopped onion
  • 1/4 c. margarine
  • 1/4 c. flour
  • 1/2 tsp. salt
  • 4 c. milk
  • 2 c. shredded Cheddar cheese
  • 2 bunches cooked and chopped broccoli

Directions

  1. 1
    Saute the onion in the margarine.
  2. 2
    Blend in the flour and salt.
  3. 3
    Gradually add milk until thick.
  4. 4
    Continue to stir while adding the cheese.
  5. 5
    Add the cooked broccoli.
  6. 6
    Stir and be careful not to scorch the bottom of the pan.
  7. 7
    Serves 6.

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