Broccoli Cheese Bake
6 ingredients
5 steps
Ingredients
- 1 large head broccoli
- 10 3/4 oz. can cream of mushroom soup
- 1/2 c. milk
- 1/2 c. shredded cheese
- 1/4 c. bread crumbs
- 1 to 2 Tbsp. butter
Directions
-
1Cut broccoli flowerets and stems into pieces.
-
2Parboil and drain.
-
3Place in casserole dish.
-
4Combine soup, milk and cheese. Pour over broccoli.
-
5Top with bread crumbs and dot with butter. Bake at 350° for 30 minutes.
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