Broccoli-Cheese Corn Bread
6 ingredients
4 steps
Ingredients
- 2 boxes Jiffy corn muffin mix
- 3 eggs
- 8 oz. cottage cheese
- 2 c. frozen broccoli
- 1 stick margarine
- 1 c. shredded cheese
Directions
-
1Cook broccoli according to package directions.
-
2Drain it well. Melt margarine in a 9 x 13-inch baking pan.
-
3Mix remaining ingredients and pour over margarine.
-
4Bake at 350° for about 25 minutes.
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