Broccoli Cheese Soup

7 ingredients
5 steps

Ingredients

  • 1 chopped onion
  • 1 stick butter
  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1 lb. Mexican Velveeta Cheese
  • 3 cans of evaporated milk
  • 1 pkg. chopped broccoli

Directions

  1. 1
    Saute onion in butter.
  2. 2
    Steam and drain broccoli.
  3. 3
    Add in cans of soup.
  4. 4
    Cut Velveeta into chunks and add to mixture.
  5. 5
    Pour in milk; then add steamed broccoli.

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