Broccoli Cheese Soup

Directions

1. 1
   Saute onion in margarine.
2. 2
   In large soup pot, put 6 cups water and 6 chicken bouillon cubes.
3. 3
   Bring to a boil; add onion and broccoli.
4. 4
   Bring back to boil and add Velveeta and milk.
5. 5
   Bring down to simmer and add noodles that have been cooked, drained and rinsed.
6. 6
   Salt and pepper to taste.
7. 7
   Makes a lot of soup.
8. 8
   Recipe can be cut in half.